Culinary tips and advice
Here are culinary tips and advice concerning the most
up-to-date techniques that will help you cook beef to
perfection!
For best results, it is imperative to select
the appropriate cut of beef for the recipe
selected. If you are in doubt, do not hesitate to consult your
METRO butcher!
- Never cook beef that is partially frozen. Always thaw completely to ensure uniform cooking.
- One of the main factors affecting the tenderness of beef is the cut itself. For maximum tenderness, you must choose a cooking method that is appropriate for the cut you have chosen.
For delicious beef
recipes