Exotic fruit
Thanks to many curious
and daring explorers, and to significant technological advancements
over the past fifty years, we are able to enjoy tropical fruits
such as pineapples, bananas, kiwi and figs year round. Tropical fruits are fragile by definition, and most do not travel well but today’s sophisticated refrigeration methods and enhanced transportation modes make it possible to find these fruits in supermarkets throughout the year. Such a wide variety of exotic fruit has never before been available to consumers. The selection is impressive and the quality remarkable.