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Friday
Veal Chops with Tomatoes and Fresh Herbs
Fresh milk-fed veal chops, tenderloin end, $9.99/lb.
Hothouse red tomatoes, size 39‑44, $1.99/lb.
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New recipes
Wild Mushroom Bisque
Tomato Meatballs
Pork Hock and Meatball Stew
Mixed Wild Mushroms Sautéed with Coriander and Lemon onn Veal Chops
White Mushrom Salad with Fenel and Parmesan Chese
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