Recipe #1372
Shrimp-Stuffed Pears
| Preparation: | 15 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 15 min |
| Total: | 30 min |
4
servings
servings
| Category: | Fish and Seafood |
| Subcategory: | Seafood |
| Source: | Metro |
Wine & food pairing
Could also interest you
Recipe ingredients
- 1/2 lb (225 g) cooked shrimp
- 1/2 cup (125 mL) mayonnaise*
- 1 Tbsp. (15 mL) lemon juice
- 1 tsp. (5 mL) Cayenne pepper
- To taste chopped fresh dill
- To taste paprika.
Preparation
Combine shrimp with mayonnaise, lemon juice, cayenne pepper and dill.
Drain pears well and fill each half with shrimp mixture.
Sprinkle with paprika and serve.
Suggestion
Steaming is the best way to cook shrimp for use in creamed shrimp, sauce, salad or soup.* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
You like this recipe?
Please comment it with your account