Recipe #1437
Turkey Tournedos with Tomato Basil Sauce
| Preparation: | 15 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 30 min |
| Total: | 45 min |
4
servings
servings
| Category: | Meats and substitutes |
| Subcategory: | Turkey |
| Source: | Metro |
Wine & food pairing
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Recipe ingredients
- 1 Tbsp. (15 mL) extra virgin olive oil
- 4 turkey tournedos, 4 to 5 oz. (120 to 150 g) each
- 3 dried shallots, chopped
- 2 cloves garlic, chopped
- 2 Tbsp. (30 mL) liquid honey
- 1 cup (250 mL) fresh tomatoes, peeled, seeded and diced
- 2 Tbsp. (30 mL) fresh chopped basil
- Salt and pepper to taste
Preparation
Preheat the barbecue to medium heat.
Rub turkey tournedos with oil and set aside.
In a pan, brown dried shallots and garlic in a butter/oil mixture. Add remaining sauce ingredients and cook for 2 to 3 minutes.
Barbecue tournedos 5 to 7 minutes per side.
Top tournedos with sauce and serve.
Suggestion
To reduce preparation time, use canned diced tomatoes.* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
Recipe suggestions
- Orange Basil Cream of Tomato
- Tomato-Basil Dressing
- Berry Turkey Tournedos
- Turkey Cutlets with Lemon and Basil
- Tomato and basil snapper
- Spaghettini with Tomato and Basil Sauce
- Tilapia and Scallop Rolls, Tomato and Basil Sauce
- Turkey Tournedos with Prunes and Apricots
- Turkey Tournedos with Prunes and Apricots
- Chicken with Basil Tomato Sauce
Tomato and basil snapper
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