Yves Hawaiian Pizza Squares
| Preparation: | 30 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 30 min |
| Total: | 1 h |
servings
| Category: | Bread and cereals |
| Subcategory: | Pizza |
| Source: | Veggie Cuisine |
Recipe ingredients
- 1 tsp. (5 mL) olive oil or spray
- 1 recipe Pizza Dough, or 2 pre-made 12-in. (30-cm) pizza shells
- 1 1/2 cup (375 mL) your favorite pizza sauce
- 1 cup (250 mL) pineapple pieces, squeezed to remove excess liquid
- 1 pkg Yves Canadian Veggie Bacon, or Yves Veggie Ham 1/2-in. (1-cm) dice
- 1/2 cup (125 mL) grated low-fat mozzarella cheese
- 1/4 cup (60 mL) grated parmesan cheese
- 2 tsp. (10 mL) olive oil (optional)
Preparation
Preheat oven to 425°F / 220°C.
Use 1 tsp. (5 mL) oil or spray to lightly oil baking tray (approximately 10 x 15 in. / 25 x 38 cm tray).
Press out pizza dough evenly to all corners of tray.
Spread pizza sauce across dough.
Evenly sprinkle pineapple pieces, followed by Yves Veggie Bacon, mozzarella and parmesan cheese.
Drizzle remaining 2 tsp. (10 mL) olive oil (if using) along edge of pizza dough.
Bake for 16 minutes or until crust is golden brown. (If using ready-made shell, follow package directions for baking.)
Cut into 3 in. (7,5 cm) squares.
Suggestion
For this thick-crusted pizza appetizer, See our recipe : Dough Pizza. Ready-made pizza shells from your local supermarket, are a convenient alternative. Assembling pizzas together is a pleasant activity with family and guests of all ages.In place of Yves Canadian Veggie Bacon, use 1 to 1 1/2 packages of Yves Veggie Pizza Pepperoni.
Origin: Hawaiian
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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