Recipe #258
Mediterranean Chicken
| Preparation: | 10 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 15 min |
| Total: | 25 min |
4
servings
servings
| Category: | Meats and substitutes |
| Subcategory: | Chicken |
| Source: | Metro |
Wine & food pairing
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Recipe ingredients
- 4 boneless chicken breasts
- Sauce
- 1/2 cup (125 mL) salad dressing*
- 1/4 cup (60 mL) fresh finely chopped parsley
- 1/4 cup (60 mL) lemon juice
- 2 Tbsp. (30 mL) chicken broth*
- 1 Tbsp. (15 mL) dried oregano
- 1 1/2 tsp. (7 mL) ground black pepper
Preparation
Mix all the sauce ingredients well.
Brush the chicken breasts.
Cook, in a frying pan or on the barbecue, at medium heat about 10 to 15 minutes and baste the meat regularly.
Suggestion
Rice with toasted almonds: rice cooked in broth. Near the end, add oil, garlic, minced onion, soya sauce and toasted almonds.Origin: Mediterranean
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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