Recipe #299
Italian Style Sausages
| Preparation: | 15 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 15 min |
| Total: | 30 min |
4
servings
servings
| Category: | Meats and substitutes |
| Subcategory: | Sausages |
| Source: | Metro |
Wine & food pairing
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Recipe ingredients
- 8 Italian sausages to taste
- 1 Tbsp. (15 mL) extra light olive oil *
- 1 cup (250 mL) zesty Italian dressing *
- 1/2 cup (125 mL) fruity tomato chutney
- 1/2 tsp. (2.5 mL) cayenne pepper
- 3 Tbsp. (45 mL) corn syrup
- 2 Tbsp. (30 mL) chicken broth
- Salt and pepper to taste
Preparation
Prick the sausages, blanch for 5 minutes; cut each sausage into 3 pieces; keep warm.
Mix all the ingredients for the Italian sauce in a saucepan; bring to a boil; remove from heat; set aside.
Heat the oil in a skillet; brown the sausages for 10 to 15 minutes turning occasionally; apply sauce on the sausages during cooking; serve.
Suggestion
Origin: Italian
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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