Recipe #34
Nescafé Vanilla, Coffee and Almond Ice-Cream Sauce
| Preparation: | 15 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 15 min |
| Total: | 30 min |
4
servings
servings
| Category: | Desserts |
| Subcategory: | Desserts Sauces |
| Source: | Nestlé |
Could also interest you
Recipe ingredients
- 2 cups (500 mL) chocolate Parlour® ice-cream
- 1/2 cup (125 mL) whipping cream (35%)
Preparation
Stir in Chocolate Parlour® ice-cream with whipping cream.
Boil for 2 to 3 minutes.
Let cool.
Suggestion
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
Recipe suggestions
- Pitaya (Dragon Fruit), Ice Cream and Chocolate Sauce
- Gingersnap Ice Cream Sandwiches
- Ice Cream Sandwiches
- Piña Colada Ice Cream
- Stuffed Pancakes with Vanilla Ice-Cream and Chocolate Sauce
- Ice Cream Cups
- Ice Cream Snowmen
- Apple Crisp with Vanilla Ice Cream and Cranberry Coulis
- Golden Pineapple with Nescafé Vanilla, Coffee and Almond Ice-Cream
- Fruit Cup and mango with Vanilla, Coffee and Almonds Ice-Cream
Stuffed Pancakes with Vanilla Ice-Cream and Chocolate Sauce
You like this recipe?
Please comment it with your account