Recipe #3609
Lemon Sauce
| Preparation: | 5 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 12 min |
| Total: | 17 min |
2
servings
servings
| Category: | Marinades and sauces |
| Subcategory: | Sauces |
| Source: | Metro |
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Recipe ingredients
- 1 Tbsp. (15 mL) chopped French shallots
- 1 Tbsp. (15 mL) butter*
- 1/2 cup (125 mL) dry white wine
- 2 Tbsp. (30 mL) dry vermouth
- 2/3 cup (150 mL) beef broth*
- 2 Tbsp. (30 mL) lemon juice
- Pepper
Preparation
In a medium-size saucepan, lightly brown shallots in butter. Add wine and vermouth mixture by half. Add beef broth and lemon juice. Reduce from half and season. Serve
Suggestion
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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