Recipe #3764
Fresh Salmon Brochettes and Ginger Mayonnaise
| Preparation: | 20 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 5 min |
| Total: | 25 min |
4 to 6
servings
servings
| Category: | Fish and Seafood |
| Subcategory: | Fish |
| Source: | Metro |
Wine & food pairing
Could also interest you
Recipe ingredients
- Ginger mayonnaise
- 1 cup (250 mL) mayonnaise*
- 1/4 cup (60 mL) plain yoghurt*
- 1 tsp. (5 mL) fresh ginger, grated
- 1 tsp. (5 mL) lime zest, finely grated
- 2 tsp. (10 mL) lime juice
- Salt and pepper to taste
- 4 fresh salmon brochettes
- Sufficient quantity of olive oil*
Preparation
Preheat the oven to400ºF/205ºC.
In a bowl, mix all ingredients for the mayonnaise until the mixture is smooth. Place in the refrigerator for at least 1 hour before serving.
Put a little olive oil on an ovenware tray and place the skewers on it. Brush the salmon and vegetables with olive oil.
Broil carefully about 3 to 4 minutes. Place on a serving dish decorated with slices of lime and serve with the mayonnaise.
Suggestion
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
Recipe suggestions
- Fresh Salmon Pie
- Mayonnaise
- Grilled Sesame Salmon Brochettes
- Grilled Chicken Breast with Fresh Peach Ginger Sauce
- Pineapple Ginger Pork Brochettes
- Salmon Stew With Violet Mustard and Fresh Mint
- Mayonnaise
- Ginger and Orange-scented Salmon Parcels with Coriander Butter
- Fresh and Smoked Salmon Chowder
- Ginger Shrimp and Scallop Brochettes
Grilled Sesame Salmon Brochettes
You like this recipe?
Please comment it with your account