Recipe #5122
Tangy Ginger Marinade (for white meat)
| Preparation: | 5 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 0 min |
| Total: | 5 min |
1 cup (250 mL)
servings
servings
| Category: | Marinades and sauces |
| Subcategory: | Marinades |
| Source: | Metro |
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Recipe ingredients
- ½ cup (125 mL) fruit yogurt
- 1/3 cup (80 mL) vegetable oil*
- 1 kiwi, peeled and mashed
- 2 Tbsp. (30 mL) liquid honey*
- 1 Tbsp. (15 mL) finely chopped fresh ginger
- 2 Tbsp. (30 mL) fresh mint
- Juice of ½ lime
Preparation
Combine all the ingredients in a bowl. Refrigerate.
Suggestion
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
Recipe suggestions
- Pesto Marinade (for red meat)
- Peanut Marinade (for white meat)
- Hot Mustard Marinade (Tangy)
- Strawberry-Lime Marinade (white meat)
- Pesto Marinade (red meat)
- Meaux Mustard and Pecan Marinade (for white meat)
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Peanut Marinade (for white meat)
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