Recipe #5751
Sautéed Potatoes
| Preparation: | 20 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 15 min |
| Total: | 35 min |
4
servings
servings
| Category: | Accompaniment |
| Subcategory: | Vegetables |
| Source: | Metro |
Wine & food pairing
Could also interest you
Recipe ingredients
- 2 Tbsp. (30 mL) Irresistibles olive oil *
- 2 shallots, peeled and cut in four
- 4 Irresistibles large potatoes*, cooked, peeled and cut in thick slices
- Salt and grounded pepper to taste
Preparation
In a large pan, heat oil over medium heat.
Cook shallots 2 minutes.
Add potatoes, season well and cook 8-10 minutes.
Suggestion
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
Recipe suggestions
- Sautéed Pork with Mango
- Duchesse Potatoes
- Old-fashioned Pan-fried Stuffed Partridge, Alfred le Fermier Cheese Mashed Potatoes, Sautéed Brussels Sprouts, Applesauce and Fruit Ketchup
- Potatoes Greek
- Sautéed Shrimp
- Dauphine Potatoes
- Sautéed Beef Liver with Raspberries
- Pan-fried Quail with Forcemeat Stuffing, Cheese Mashed Potatoes, Sautéed Brussels Sprouts, Applesauce and Fruit Ketchup
- Scalloped Potatoes
- Sautéed Potatoes with Leeks
Old-fashioned Pan-fried Stuffed Partridge, Alfred le Fermier Cheese Mashed Potatoes, Sautéed Brussels Sprouts, Applesauce and Fruit Ketchup
You like this recipe?
Please comment it with your account