Recipe #5870
Mussels with Boursin
| Preparation: | 5 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 10 min |
| Total: | 15 min |
2
servings
servings
| Category: | Fish and Seafood |
| Subcategory: | Seafood |
| Source: | Boursin Cuisine |
Wine & food pairing
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Recipe ingredients
- 1 kg (2 lb) fresh mussels, cleaned
- 1 dribble of oil
- 2 shallots, chopped
- 125 ml (1/2 cup) white wine
- 245 g (1 container) of Boursin Cuisine Garlic & Fine Herbs
- Chopped chives, to taste
Preparation
In a large saucepan, brown green onions in the dribble of oil at medium heat. Deglaze with white wine and reduce to half. Pour Boursin Cuisine in the pan and stir until smooth. Add mussels and cover. Continue cooking for 5 to 6 minutes stirring occasionally to mix sauce and mussels. Stop cooking and serve immediately. Sprinkle with chopped chives.
Suggestion
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
Recipe suggestions
- Chicken and Boursin Nachos
- Italian Mussels
- Linguine with Scallops, Shiitake and Boursin Cheese
- Grilled Salmon with Avocado and Boursin purée
- Pasta with Boursin, Asian style
- Boursin and pistachios grape morsels
- Spaghettini with Mussels
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Pasta with Boursin, Asian style
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