Recipe #6011
Cabbage Salad with Red Grapes
| Preparation: | 25 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 0 min |
| Total: | 25 min |
4
servings
servings
| Category: | Accompaniment |
| Subcategory: | Salads |
| Source: | Académie Culinaire |
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Recipe ingredients
- 1/2 cabbage, thinly sliced
- 2 Tbsp. (30 mL) Irresistibles* olive oil
- 1 Tbsp. (15 mL) Irresistibles* white wine vinegar
- 2 Tbsp. (30 mL) honey*
- To taste salt and pepper
- 2 cups (500 mL) seedless red grapes, cut in half
- To taste fresh parsley, chopped
Preparation
Make the vinaigrette by combining the oil, vinegar and honey. Add salt and pepper.
In a bowl, put the sliced cabbage and mix in the grapes and parsley.
Pour in the vinaigrette and set aside in a cool place.
Suggestion
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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