Cabbage Soup

Recipe ingredients

• 3 cups (750 mL) coarsely chopped cabbage
• 1/2 cup (125 mL) grated carrots
• 1/2 cup (125 mL) chopped leek
• 2 Tbsp. (30 mL) butter*
• 5 cups (1.2 litres) Irresistibles Life Smart beef broth*
• 5 cups (1.2 litres) Irresistibles Life Smart chicken broth*
• 1 Tbsp. (15 mL) herbes salées (salted herbs )
• 1 Tbsp. (15 mL) chopped parsley
• Salt and pepper to taste
• 1 tsp. (5 mL) whole allspice*
• 3 whole cloves 
• 1/2 lb. (225 g) sliced Parma ham for garnish

Preparation

In a stockpot over medium-low heat, cook cabbage, carrots and leek in butter for 15 minutes, stirring often.
Add beef and chicken broth, herbes salées and parsley.
Bring to a boil and season. Simmer, half-covered, for 1 hour.
Preheat oven to 350°F (180°C).
Line a broiler pan with parchment paper. Lay ham on top and bake until crisp.
To serve, spoon soup into bowls and crumble ham over top.

Suggestion

* We recommend Selection and Irresistibles products.

Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!

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