Recipe #6196
Maple Syrup Dumplings
| Preparation: | 10 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 15 min |
| Total: | 25 min |
4
servings
servings
| Category: | Desserts |
| Subcategory: | Sweet pancakes - Waffles |
| Source: | Chef Soeur Angèle |
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Recipe ingredients
- 1 cup (250 mL) all-purpose flour*
- 1 tsp. (5 mL) baking powder*
- 1/2 tsp. (2 mL) salt
- 1/2 cup (125 mL) sour cream
- 2 eggs*
- 1 1/2 cup (375 mL) Irresistibles maple syrup*
- 1 1/2 cup (375 mL) water
Preparation
In a bowl, combine flour, baking powder and salt.
Stir in sour cream and eggs and mix into a smooth dough.
In a pan, bring maple syrup and water to a boil.
Use a small ice-cream scoop to shape and drop balls of dough in the boiling liquid.
Simmer, covered, for 12-15 minutes or until dumplings rise to the surface.
Suggestion
Serve with hot syrup and strawberries.* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
Recipe suggestions
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- Quick Maple Syrup Pie
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- Maple Syrup Dumplings
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Maple Syrup Dumplings
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