Recipe #1034
Orange Corn Squares
| Preparation: | 30 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 30 min |
| Total: | 1 h |
8
servings
servings
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Recipe ingredients
- 1 1/2 cup (375 mL) whole wheat flour*
- 1 Tbsp. (15 mL) wheat germ
- 1 Tbsp. (15 mL) baking powder*
- 1/2 tsp. (2 mL) table salt
- 1 cup (250 mL) corn flour
- 2 tsp. (10 mL) zest of orange
- 3/4 cup (180 mL) corn oil*
- 2/3 cup (160 mL) brown sugar
- 2 eggs beaten*
- 1/2 cup (125 mL) orange juice*.
Preparation
Preheat the oven to 350°F / 180°C.
Sift flour, wheat germ, baking powder, salt and corn flour. Add the zest of orange.
In another bowl, beat the oil, brown sugar, beaten eggs and orange juice.
Fold the dry ingredients into the liquid ingredients. Mix only until the ingredients hold together.
Pour into an oiled square or rectangular cake pan.
Bake at 350°F / 180°C 30 minutes.
Suggestion
For more variety, use different kinds of juice.* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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