Recipe #1040
Quick Maple Syrup Pie
| Preparation: | 15 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 30 min |
| Total: | 45 min |
6
servings
servings
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Recipe ingredients
- 1/4 cup (60 mL) cornstarch *
- 1/4 cup (60 mL) cold water
- 1 1/2 cup (375 mL) maple syrup*
- 1 cup (250 mL) 35% cream *
- 1/3 cup (80 mL) chopped walnuts *
- 1 unbaked pie shell.
Preparation
Preheat the oven to 400ºF / 200ºC.
In a bowl, dilute cornstarch in cold water.
In a pan, put all filling ingredients. Bring to a boil, stirring constantly and remove from heat.
Add nut, mix well and pour filling into pie shell.
Bake at 400ºF / 200ºC 15 to 20 minutes.
Suggestion
To keep nuts fresh, store in a sealed container in the freezer. Use only the amount needed.* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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