Recipe #1083
Tuna with Almonds Over Cucumber
| Preparation: | 15 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 1 h |
| Total: | 1 h 15 min |
24
servings
servings
| Category: | Appetizers |
| Subcategory: | Canapés - Hors d'oeuvre |
| Source: | Metro |
Wine & food pairing
Could also interest you
Recipe ingredients
- 2 x 6 oz (2 x 170g) white Clover Leaf® tuna in water, flaked
- 8 oz (225 g) herbs and garlic cream cheese
- 1 Tbsp. (15 mL) mayonnaise
- 1 Tbsp. (15 mL) fresh lemon juice
- Salt and pepper to taste
- 1 cup (250 mL) toasted sliced almonds
- 1 English cucumber, sliced
Preparation
In a mixing bowl, combine cheese, white flaked Clover Leaf® tuna in water, mayonnaise and lemon juice.
Make a roll with the preparation.
Roll on toasted almonds and wrap tightly in parchment paper; refrigerate.
Cut 1/4 inch slices and arrange over cucumber slices.
Serve as canapés or appetizers.
Suggestion
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
You like this recipe?
Please comment it with your account