Recipe #1284
Warm Citrus Fruit Salad
| Preparation: | 15 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 5 min |
| Total: | 20 min |
4
servings
servings
| Category: | Accompaniment |
| Subcategory: | Salads |
| Source: | Chef Soeur Angèle |
Wine & food pairing
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Recipe ingredients
- 2 oranges
- 1 lime
- 1 pink grapefruit
- 1 white grapefruit
- 2 clementines or peaches
- 1/4 cup (60 mL) cold water
- 1/4 cup (60 mL) sugar*
- 1 piece of 1 po. (1 piece of 2.5 cm) gingerroot, peeled and thinly sliced
- Shredded Parmesan or Emmental to taste
Preparation
Serve over cress or grated carrots.
grate the zest of orange and lime.
Cut all the fruit in sections.
Bring to a boil sugar, ginger and cold water, stirring constantly.
Add fruit zest and sections to the syrup; remove from heat; serve immediately.
Suggestion
Garnish with shredded carrots and parmesan or Emmental
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
Recipe suggestions
- Warm Lobster, Asparagus Salad with Citrus Dressing
- Citrus Fruit and Rosemary Marinade
- Citrus Fruit Salad with Creamy Lemon-Mint Yogurt
- Citrus Fruit Kabob
- Simple Citrus Fruit Salad
- Warm Green Bean Salad
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- Citrus fruit with ice cider
Warm Green Bean Salad
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