Recipe #1310
Two-Apple Garden Salad
| Preparation: | 15 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 0 min |
| Total: | 15 min |
6
servings
servings
| Category: | Accompaniment |
| Subcategory: | Salads |
| Source: | Chef Soeur Angèle |
Wine & food pairing
Could also interest you
.JPG)
Recipe ingredients
- 1/3 cup (80 mL) Irresistibles extra virgin olive oil*
- 2 Tbsp. (30 mL) cider vinegar
- 1 Tbsp. (15 mL) Irresistibles Dijon mustard*
- To taste salt, pepper
- 2 Red Delicious apples
- 2 Yellow Delicious apples
- 1 Tbsp. (15 mL) lemon juice
- 4 stalks celery, minced
- 1 cup (250 mL) julienned marbled cheddar cheese*
- Choice of lettuce
- 2 Tbsp. (30 mL) pecan halves
Preparation
Dressing
Blend olive oil, cider vinegar and Dijon mustard in a large bowl.
Add salt, pepper and lemon juice.
Peel the apples, quarter, core and slice in thin strips.
In a large bowl, put, apples, celery and cheddar cheese.
Mix well with dressing.
Spoon salad on the lettuce, top with pecans.
Suggestion
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
Recipe suggestions
- Pasta with Garden Fresh Vegetables
- Garden Vegetable Soup
- Garden Chicken Stir Fry
- Stuffed Red Bell Peppers With Veal and Garden Vegetables
- Trout with Garden Vegetable Sauce
- Cheesy Garden Meatloaf
- Linguini with Garden Vegetables and Rosée Sauce
- Cheddar and Garden Vegetable Couscous Salad
- Turkey Kebabs with Garden-Style Sauce
- Salmon Fillet with Garden Vegetables
Garden Chicken Stir Fry
You like this recipe?
Please comment it with your account