Recipe #1313
Three-Fruit Jam
| Preparation: | 15 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 30 min |
| Total: | 45 min |
20
servings
servings
| Category: | Breakfast |
| Subcategory: | Jam |
| Source: | Chef Soeur Angèle |
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Recipe ingredients
- 10 pears
- 1 fresh pineapple, chunks
- 1 cinnamon stick
- Juice and grated zest of 2 limes
- 2 lb. (900 g) sugar
- 1 star (1) anise
- 2 cups (500 mL) seedless grapes
Preparation
Peel and core the pears.
Slice in sections.
Put in a pan with the pineapple chunks and cinnamon.
Add the juice and grated zest of lime, sugar, star anise and grapes.
Bring to a boil, then lower heat and cook gently 20 minutes.
Stir constantly.
Remove from heat, remove the cinnamon stick and pack into jars.
Suggestion
Occasion: Brunch
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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