Recipe #1407
Turkey and Ham Burgers
| Preparation: | 15 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 15 min |
| Total: | 30 min |
4
servings
servings
| Category: | Meats and substitutes |
| Subcategory: | Turkey |
| Source: | Metro |
Wine & food pairing
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Recipe ingredients
- 1 lb. (450 g) fresh ground turkey
- 1/3 lb. (150 g) ground ham
- 1 cup (250 mL) seasoned breadcrumbs
- 1 egg
- 1/2 spanish onion, chopped
- Salt and pepper to taste
- 3/4 cup (180 mL) parmesan cheese
Preparation
Combine turkey, ham, breadcrumbs, egg and onion in a bowl. Season.
Shape into 4 equal patties about 1 cm ( 3/8 in.) thick.
Fry patties in an oil/butter mixture 4 minutes on each side.
Sprinkle with Parmesan, let cheese melt and serve.
Suggestion
For tender, juicy turkey burgers, add a dollop of mayonnaise or Dijon mustard to the meat.* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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