Avocado and Nectarine Salad

Preparation:	30 min
Marinating/Waiting:	0 min
Cooking:	0 min
Total:	30 min

8
servings

Category:	Appetizers
Subcategory:	Salads
Source:	Metro

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Recipe ingredients

Dressing
3/4 cup (175 mL) sunflower oil
1/2 cup (125 mL) Irresistibles white wine vinegar*
2 tsp. (10 mL) dry mustard*
1 tsp. (5 mL) sugar*
Salt and pepper to taste
4 ripe avocados, sliced
6 ripe nectarines, pitted, cut into pieces
2 lemons, juiced
6 slices of crisp bacon*, crumbled (optional)
1 3/4 cup (430 mL) walnut* halves
8 to 10 leaves of Boston lettuce

Preparation

Mix the ingredients for the dressing. Refrigerate.
Place the avocado slices and nectarines pieces in a salad bowl.
Moisten with lemon juice.
Incorporate the bacon and walnuts. Mix delicately.
Line salad bowls with lettuce leaves and place the salad on top.
Add the dressing.

Suggestion

* We recommend Selection and Irresistibles products.

Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!

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