Recipe #1768
Turkey Pasta Salad
| Preparation: | 30 min |
| Marinating/Waiting: | 1 h |
| Cooking: | 15 min |
| Total: | 1 h 45 min |
6
servings
servings
| Category: | Accompaniment |
| Subcategory: | Salads |
| Source: | Metro |
Wine & food pairing
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Recipe ingredients
- 3 cups (750 mL) 1/2 inch (1 cm) cubes Bittners Slo Roast® Oven Roasted Turkey
- 1 pkg (350 g) Olivieri Tortellini with Cheese, cooked
- 1/2 cucumber, cut in cubes
- 1 red or yellow pepper, thinly sliced
- 2 tomatoes, chopped
- Dressing
- 1/2 cup (125 mL) wine vinegar
- 1/4 cup (60 mL) Olivieri Olive Oil & Garlic Pasta Sauce
- 1 Tbsp. (15 mL) brown sugar
- 1 Tbsp. (15 mL) parmesan cheese
- 1 tsp. (5 mL) dried basil
- 1 tsp. (5 mL) fresh parsley for garnish
Preparation
In a large bowl, combine all salad ingredients, except tomato.
In a small bowl, thoroughly mix dressing ingredients. Add dressing to salad and toss.
Refrigerate 1-2 hours to blend flavours.
Mix in tomato just before serving.
Suggestion
Substitute with Olivieri Fresh Linguine or Fettuccini and cut into 3 inch (8 cm) strips.* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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