Recipe #181
Fruit Fondue
| Preparation: | 15 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 15 min |
| Total: | 30 min |
4
servings
servings
Could also interest you
Recipe ingredients
- 2 Tbsp. (30 mL) frozen fruit concentrate, undiluted (orange or other)
- 8 oz. (225 g) plain yoghurt
- 1 to 2 Tbsp. (15 to 30 mL) honey
- Pinch cinnamon or nutmeg
- Fresh fruit, washed and well dried: bananas, clementines, grapes, apples, etc.
Preparation
Partially thaw juice; mix with yoghurt.
Add cinnamon or nutmeg.
Flavour with honey; serve in a bowl.
Arrange the fruit around the bowl.
Suggestion
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
You like this recipe?
Please comment it with your account