Recipe #1899
Dilly Dagwoods
| Preparation: | 10 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 0 min |
| Total: | 10 min |
4
servings
servings
| Category: | Bread and cereals |
| Subcategory: | Sandwiches |
| Source: | Metro |
Wine & food pairing
Recipe ingredients
- 4 buns, sliced in two
- 4 tsp. (20 mL) Irresistibles Dijon mustard*
- 8 slices cooked ham
- 8 slices mortadella
- 8 slices of dill pickle *
- 4 slices Emmental or Swiss cheese*
- 4 leaves of lettuce
- 8 fresh basil leaves, optional
- 8 sun-dried tomatoes in oil, cut in strips, optional.
Preparation
Spread Dijon mustard on buns and put in ham and mortadella.
Top with dill, cheese, lettuce, basil and sun-dried tomatoes, if any.
Suggestion
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
Could also interest you
Dilly Smoked Trout Frittata
Return to recipe details
There are no comments for this recipe.