Recipe #1913
Greek Salad Pita
| Preparation: | 15 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 0 min |
| Total: | 15 min |
4 pitas
servings
servings
| Category: | Bread and cereals |
| Subcategory: | Sandwiches |
| Source: | Metro |
Wine & food pairing
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Recipe ingredients
- 4 pita breads*
- 1/2 cup (125 mL) olive oil
- 2 Tbsp. (30 mL) lemon juice
- 1 garlic clove, finely chopped
- 1 pinch of sugar
- 1 tsp. (5 mL) fresh oregano
- Salt and pepper to taste
- Adequate amount romaine lettuce, sliced
- 1 small red onion, sliced
- 1/4 cucumber, thinly sliced
- 1 ripe tomato, diced
- 1/2 green pepper, julienned
- 1/2 cup (125 mL) Feta cheese, crumbled
- To taste parsley
- To taste lemon slices
- To taste black olives
Preparation
Mix oil, lemon juice, garlic, sugar and oregano in a bowl. Season.
Add lettuce, onion, cucumber, tomato, green pepper and cheese. Toss well.
Garnish the pita breads.
Decorate with olives, parsely and lemon slices.
Suggestion
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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