Recipe #2084
Fruit Brochette with Creamy Orange Dip
| Preparation: | 15 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 1 h |
| Total: | 1 h 15 min |
6
servings
servings
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Recipe ingredients
- 1 8-oz. (240-g) package of cream cheese*
- 1/4 cup (60 mL) orange juice*
- 1 tsp. (5 mL) orange zest
- 2 tsp. (10 mL) fruit powdered sugar
- 1 cantaloupe, cut into balls
- 18 red or green grapes
- 18 strawberries
- 6 commercial chocolate cups or shells
Preparation
In a small bowl, mix cream cheese, orange juice, orange zest and powdered fruit sugar together using a mixer at medium speed. Refrigerate minimum one hour.
Thread fruit, alternating them, onto 6 small skewers.
Just before serving, spoon creamy dip into chocolate cups and rest a fruit brochette on the edge.
Suggestion
Garnish with orange peel or a small orange segment and a sprig of mint.* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
Recipe suggestions
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- Honey, Orange and Ginger Dip Sauce
- Citrus Fruit Salad with Creamy Lemon-Mint Yogurt
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Rack of Pork with Creamy Orange Gravy
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