Recipe #2126
Gingered cantaloupe
| Preparation: | 15 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 15 min |
| Total: | 30 min |
8 to 10
servings
servings

Recipe ingredients
- 2 cantaloupes
- 1/4 cup (60 mL) shaved fresh ginger
- Maple syrup * enough
Preparation
Cut cantaloupes in 2. Remove seeds.
Cut into thick slices.
Remove peel and cut into cubes.
Drizzle maple syrup over cubed cantaloupe.
Add slivered ginger. Mix well.
Serve with chocolate whipped cream.
Suggestion
Occasion: Brunch
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!













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