Recipe #2133
Golden Punch
| Preparation: | 15 min |
| Marinating/Waiting: | 12 h |
| Cooking: | 0 min |
| Total: | 12 h 15 min |
30 4-oz (125 mL) cups
servings
servings
| Category: | Beverages |
| Subcategory: | Drinks and cocktails |
| Source: | Metro |
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Recipe ingredients
- 6 cups (1.5 L) sparkling white wine
- 3 cups (750 mL) rosé
- 3 cups (750 mL) carbonated water
- 32 ice cubes
- 1/4 cup (60 mL) cognac
- 1/2 cup (125 mL) cointreau
- 1/4 cup (60 mL) maple syrup*
- 1/2 cup (125 mL) strawberries, sliced thin
Preparation
Refrigerate the sparkling wine, rosé and carbonated water for 12 hours.
Empty ice cubes into a large glass punch bowl just before serving.
Pour cognac, Cointreau and maple syrup over ice cubes and stir thoroughly.
Add sparkling wine, rosé and carbonated water.
Garnish with strawberries.
Serve
Suggestion
Garnish with sprigs of fresh mint.* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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