Recipe #255
Turkey Brochettes with Herbs
| Preparation: | 15 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 15 min |
| Total: | 30 min |
4
servings
servings
| Category: | Meats and substitutes |
| Subcategory: | Turkey |
| Source: | Metro |
Wine & food pairing
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Recipe ingredients
- 4 turkey brochettes
- 3/4 cup (180 mL) herb dressing
- 1 head romaine
- 1 Tbsp. (15 mL) chopped oregano
- 1 Tbsp. (15 mL) cooked crumbled bacon
- 3 Tbsp. (45 mL) grated parmesan
- 1/2 cup (60 mL) garlic croûtons
Preparation
Preheat the barbecue to medium.
Brush turkey brochettes with 60 mL (1/4 cup) herb dressing, cook 6 minutes, turning from time to time.
In a salad bowl, shred romaine lettuce; top with bacon, parmesan; add croûtons.
Pour the rest of the herb dressing on the salad just before serving.
To oven-cook
Preheat the oven to 375ºF (180ºC).
Brush turkey brochettes with 60 mL (1/4 cup) herb dressing.
In a hot frying pan, sear brochettes on all sides.
Finish cooking in the oven 10 to 12 minutes.
Suggestion
Canned artichokes heated a few minutes. Add a mixture of pepper, onion and Italian-style dressing.* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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