Recipe #2835
Spicy T-Bone Steaks
| Preparation: | 5 min |
| Marinating/Waiting: | 2 h |
| Cooking: | 8 min |
| Total: | 2 h 13 min |
4
servings
servings
| Category: | Meats and substitutes |
| Subcategory: | Beef |
| Source: | Metro |
Wine & food pairing
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Recipe ingredients
- Marinade:
- 3 Tbsp. (45 mL) spicy flavoured oil
- 1/3 cup (80 mL) olive oil
- Juice of 2 limes
- 2 garlic cloves
- Cayenne pepper
- Salt and pepper to taste
- 4 T-bone steaks
Preparation
In a shallow dish, mix marinade ingredients together. Add steaks and refrigerate 2 hrs.
Preheat barbecue to medium.
Lay drained steaks on the grill. Cook about 4 min. per side or to desired degreeof doneness.
Suggestion
The steaks can also be done in a skillet. Heat 1 Tbsp. (15 mL) oil and cook steaks 4 min. per side to desired degree of doneness.* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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