Recipe #2965
Cinnamon-Apple Pie
| Preparation: | 15 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 1 h |
| Total: | 1 h 15 min |
8
servings
servings
Could also interest you
Recipe ingredients
- 1 9-in. (22-cm) pie crust
- 6 fresh apples, peeled and sliced
- 2 Tbsp. (30 mL) lemon juice
- 2/3 cup (160 mL) sugar
- 1/4 cup (60 mL) flour
- 1 pinch ground cinnamon
- 1/4 cup (60 mL) dabs of butter
- 1/4 cup (60 mL) melted apple jelly
Preparation
Preheat the oven to 350ºF / 180ºC.
In the crust, arrange apples in a circle and sprinkle with lemon juice.
In a bowl, mix sugar, flour and cinnamon. Sprinkle over apples.
Dot apples with butter.
Bake on the lower rack at 350ºF/180ºC for 45 minutes.
Brush melted apple jelly on the apples 5 minutes before end of baking time.
Suggestion
You can use other fresh or canned fruit in place of apples.* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
You like this recipe?
Please comment it with your account