Recipe #3060
Vegetarian Pizza
| Preparation: | 12 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 20 min |
| Total: | 32 min |
4- 6
servings
servings
| Category: | Bread and cereals |
| Subcategory: | Pizza |
| Source: | Metro |
Wine & food pairing
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Recipe ingredients
- 2 large 10-in. (25-cm) whole wheat tortillas*
- 1/3 cup (80 mL) pesto
- 2 small red tomatoes, sliced fine
- 1/2 red onion, sliced fine
- 2 green zucchini, sliced fine
- 1 14-oz. (398-mL) tin hearts of palm, sliced*
- 2/3 cup (160 mL) each: grated mozzarella* and 3-year-old cheddar*
- 1/4 cup (60 mL) sliced, pitted black olives
- Freshly ground pepper to taste
Preparation
Preheat oven to 400°F/200°C.
Put tortillas on a baking sheet.
Spread tortillas with pesto and top with tomatoes, onion, zucchini and hearts of palm.
Sprinkle with cheese and decorate with olives.
Pepper to taste.
Bake 15 min.
Then broil 3-5 min.
Suggestion
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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