Recipe #3091
Peach-mango Chutney
| Preparation: | 5 min |
| Marinating/Waiting: | 1 h |
| Cooking: | 10 min |
| Total: | 1 h 15 min |
4-6
servings
servings
| Category: | Marinades and sauces |
| Subcategory: | Chutney |
| Source: | Metro |
Could also interest you
Recipe ingredients
- 1 onion
- 2 Tbsp. (30 mL) hot vegetable oil*
- 1/3 cup (80 mL) white wine vinegar*
- 3/4 cup (180 mL) peach-mango spread
- 1 Tbsp. (15 mL) chopped chives
Preparation
Chop onion. In a skillet, cook onion 2-3 min. in hot vegetable oil*. Add white wine vinegar* and reduce by half. Add peach-mango spread and heat 1 minute, stirring. Add chopped chives and let stand 1 hour at room temperature before serving with meat.
Suggestion
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
You like this recipe?
Please comment it with your account