Recipe #319
Tofu Almond Truffles
| Preparation: | 15 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 15 min |
| Total: | 30 min |
12 to 18 pieces
servings
servings
| Category: | Desserts |
| Subcategory: | Pastries/Treats |
| Source: | Metro |
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Recipe ingredients
- 6 oz (180 g) plain tofu, crumbled
- 1/2 cup (125 mL) ground walnuts
- 1/2 cup (125 mL) minced almonds
- 1/2 cup (125 mL) peanut butter
- 3/4 cup (180 mL) honey
- 1/2 cup (125 mL) powdered milk
- 4 Tbsp. (60 mL) lemon zest and juice
- 1 tsp. (5 mL) almond extract
- Optional apricot jelly
- 1/2 cup (125 mL) grated coconut
Preparation
Put all ingredients in a bowl; mix until smooth.
If the mixture is too dry, add a little apricot jelly.
Shape into 2.5 cm (1") balls.
Roll each ball in grated coconut.
Store in the refrigerator.
Suggestion
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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