Recipe #3425
Crab Spirals with Lemon & Dill
| Preparation: | 15 min |
| Marinating/Waiting: | 2 h |
| Cooking: | 15 min |
| Total: | 2 h 30 min |
32 appetizers.
servings
servings
| Category: | Appetizers |
| Subcategory: | Canapés - Hors d'oeuvre |
| Source: | Clover Leaf |
Wine & food pairing
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Recipe ingredients
- 1 pgk (250 g) spreadable light cream cheese
- 2 Tbsp. (30 mL) chopped green onion
- 1 1/2 Tbsp. (15 mL) 22 mL chopped fresh dill (or use 1 Tbsp. (5 mL) dried dill weed)
- 1 Tbsp. (15 mL) lemon juice
- 1/4 tsp. (1 mL) pepper*
- 4 8-inch /20 cm wraps
- 1 pkg (227 g) Clover Leaf Crab Delights, Leg Style
Preparation
Combine cream cheese, green onion, dill, lemon juice and pepper; mix well. Spread evenly over wraps.
Place 2 crab legs, end to end, on each wrap; roll up tightly to enclose crab. Wrap in plastic wrap. Refrigerate 2 hours (or overnight). Remove plastic wrap; slice into 1-inch (2.5 cm) pieces.
Suggestion
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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