Grilled Salmon Steaks with Mango Salsa

Recipe ingredients

• Salsa
• 1/2 cup (125 mL) chopped red onion
• 1 large mango, peeled and diced
• 1/2 English cucumber, diced
• 3 plum tomatoes, seeded and diced
• 1/4 cup (60 mL) craisins
• 1/4 cup (60 mL) chopped fresh coriander
• Irresistibles sea salt* and freshly Irresistibles ground black pepper* to taste
• 1/4 cup (60 mL) Irresistibles extra virgin olive oil*
• Juice and zest of 1 lime
• Irresistibles sea salt* and freshly irresistibles ground black pepper* to taste
• 4 salmon steaks
• 2 Tbsp. (30 mL) Irresistibles extra virgin olive oil*

Preparation

Suggestion

Let stand salsa for 1 hour.
For best results, pat fish dry to remove excess moisture.
Cook to golden on one side, then turn over to cook the other side.

* We recommend Selection and Irresistibles products.

Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!

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