Recipe #3866
Tomatoes with Parsley
| Preparation: | 10 min |
| Marinating/Waiting: | 1 h |
| Cooking: | 0 min |
| Total: | 1 h 10 min |
6-8
servings
servings
| Category: | Accompaniment |
| Subcategory: | Vegetables |
| Source: | Metro |
Wine & food pairing
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Recipe ingredients
- 5-6 large ripe tomatoes
- 8 oz (227 g) tofu, slices
- 1/4 cup (60 mL) fresh parsley, finely chopped
- 2 Tbsp. (30 mL) chive, chopped
- 3 Tbsp. (45 mL) Irresistibles extra virgin olive oil *
- 2 Tbsp. (30 mL) Irresistibles white wine vinegar*
- 1/4 tsp. (1 mL) sugar *
- Sea salt and pepper to taste
Preparation
Cut tomatoes in thick slices.
In a shallow dish, layer tomato and tofu slices with parsley and chives.
In a bowl, mix oil, wine vinegar, sugar, salt and pepper.
Pour over tomatoes.
Let stand in refrigerator 1 to 2 hours.
Serve at room temperature.
Suggestion
Tomatoes taste better prepared in advance.* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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