Recipe #3921
Creamy mushroom dip
| Preparation: | 15 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 0 min |
| Total: | 15 min |
4 to 6
servings
servings
| Category: | Appetizers |
| Subcategory: | Dips |
| Source: | Metro |
Wine & food pairing
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Recipe ingredients
- 1-8 oz. (227 g) portobello mushrooms
- 8.8 oz. (250 g) cream cheese spread*
- 1/2 cup (125 mL) dried tomato and oregano salad dressing*
- Salt and freshly ground pepper to taste
Preparation
In a food processor, finely chop the mushrooms. Add the remaining ingredients, then mix again. Serve with puffed wheat crackers* or with raw vegetables. For a change, simply vary the mushroom variety.
Suggestion
Empty and stuff red or yellow cherry tomatoes with dip.* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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