Recipe #4030
Gingery Yogurt Marinade for chicken
| Preparation: | 5 min |
| Marinating/Waiting: | 2 h |
| Cooking: | 15 min |
| Total: | 2 h 20 min |
servings
| Category: | Marinades and sauces |
| Subcategory: | Marinades |
| Source: | Le Poulet du Québec |
Could also interest you
Recipe ingredients
- 1/2 cup (125 mL) fruit yogurt
- 1/3 cup (80 mL) vegetable oil*
- 1 kiwi, peeled and mashed
- 2 Tbsp. (30 mL) liquid honey*
- 1 Tbsp. (15 mL) minced fresh ginger
- 2 Tbsp. (30 mL) chopped fresh mint
- 1/2 lime, juice only
Preparation
Combine all ingredients in a bowl.
Put chicken in a bag. Add marinade. Close bag and shake vigorously.
Refrigerate for 2 to 12 hours.
Remove meat and discard marinade.
Suggestion
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
Recipe suggestions
- Chicken Brochette with Yogurt Sauce
- Orange-Maple Syrup Marinade for chicken
- Green Salad with Grilled Chicken, Gouda and Curried Yogurt Dressing
- Pita Stuffed with Herbed Yogurt Chicken
- Chicken Marinade
- Yogurt Chicken Supremes with Rambutan Chutney
- Curried Yogurt Marinade
- Marinade for Chicken with Blood Oranges and Kumquats
- Chicken Kebab with Yogurt Sauce
- Marinade for Lamb or Chicken
Chicken Kebab with Yogurt Sauce
You like this recipe?
Please comment it with your account