Recipe #4427
Blue Marlin in a Hot Sauce
| Preparation: | 10 min |
| Marinating/Waiting: | 1 h |
| Cooking: | 10 min |
| Total: | 1 h 20 min |
4
servings
servings
| Category: | Fish and Seafood |
| Subcategory: | Fish |
| Source: | Metro |
Recipe ingredients
- 4 Blue Marlin steaks
- Marinade :
- 1/3 cup (80 mL) lime juice
- 1/3 cup (80 mL) lemon juice
- 1/4 cup (60 mL) fresh coriander, chopped
- 5 tsp. (25 mL) honey*
- 1 tsp. (5 mL) crushed chilli
- 4 tsp. (20 mL) parsley, chopped
- 2 tsp. (10 mL) Jalapeno, chopped
- 2 tsp. (10 mL) oregano, dried
- 1/2 cup (125 mL) olive oil*
Preparation
Mix all ingredients in the marinade and pour on the shark steaks.
Let marinate, turning them, 1hour.
Remove the steaks from the marinade and cook on the barbecue over medium heat or in the oven at 375ºF (190ºC) for 4 to 5 minutes each side.
Suggestion
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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