Mussel Rotini Salad and Vegetable Julienne with Fine Herbs

Recipe ingredients

• 4 cups (1 L) rotini (large coil)
• 1 carrot, julienned
• 1/2 green pepper, julienned
• 1/2 red pepper, julienned
• 2 shallots, chopped
• 1 tomato, diced
• 1 Tbsp. (15 mL) capers*
• 2.2 lbs. (1 kg) mussels “marinière”
• Sauce
• 1/4 cup (60 mL) mayonnaise *
• 1/3 cup (80 mL) plain yogurt
• 1 Tbsp. (15 mL) Dijon mustard
• 1 tsp. (5 mL) lemon juice
• Salt and pepper to taste
• 2 Tbsp. (30 mL) fresh basil, chopped
• 1 Tbsp. (15 mL) parsley, chopped

Preparation

Suggestion

* We recommend Selection and Irresistibles products.

Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!

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