Recipe #46
Fresh-fruit papillotines and chocolate
| Preparation: | 30 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 15 min |
| Total: | 45 min |
6
servings
servings
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Recipe ingredients
- 4 cups (1 L) fresh fruit, cubed
- 6 Tbsp. (90 mL) semi-sweet chocolate chips
- 2 tsp. (10 mL) butter8
Preparation
Heat the oven to 300ºF / 160ºC.
Spread the fruit on 6 sheets of tin foil or baking parchment 12 in. x 8 in. (30 cm x 20 cm).
Add 1 tablespoon (15 mL) of chocolate chips to each fruit preparation.
Sprinkle with a few knobs of butter.
Close the tin foil strips tightly.
Place on a cookie sheet and cook for about 10 minutes or until the chocolate melts.
Suggestion
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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