Recipe #4662
French Toast with Apples and Gouda
| Preparation: | 15 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 6 min |
| Total: | 21 min |
2
servings
servings
| Category: | Breakfast |
| Subcategory: | Breads |
| Source: | Féd. producteurs de lait du Québec |
Could also interest you
Recipe ingredients
- 2 eggs
- 75 mL (1/3 cup) milk
- 2 thick slices of Canadian Gouda
- 1 apple, sliced thin
- 4 slices raisin bread
- 30 mL (2 tbsp) butter
Preparation
In a small bowl, beat eggs and milk.
Arrange slices of cheese and apple on 2 slices of raisin bread and cover with the remaining 2 slices of bread. Press each sandwich to flatten slightly.
Carefully dip both sides of sandwiches in egg mixture and let them soak up mixture.
Heat a non-stick frying pan over medium heat and melt butter. Grill sandwiches for about 3 minutes on each side or until golden.
Suggestion
For a change of taste, try with Canadian Cheddar.Occasion: Brunch
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
You like this recipe?
Please comment it with your account