Recipe #4691
Apricot Glazed Carrots
| Preparation: | 5 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 14 min |
| Total: | 19 min |
4
servings
servings
| Category: | Accompaniment |
| Subcategory: | Vegetables |
| Source: | Metro |
Wine & food pairing
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Recipe ingredients
- 12 oz (340 g) carrots
- 1/2 cup (120 ml) Irresistibles apricot nectar *
- 1/4 cup (60 ml) Irresistibles orange juice *
- 1/4 cup (60 ml) white wine
- 2 tbsp. (30 ml) apricot jam or 3 fresh apricots diced
- 2 tbsp. (30 ml) shallots, finely chopped
- Irresistibles nutmeg and cinnamon*, pinch each
- 1/2 tbsp. (7 ml) Irresistibles lemon butter *
- 1/2 tbsp. (7ml) fresh dill, finely chopped
- Salt and freshly ground pepper to taste
Preparation
Combine first 8 ingredients in a medium sized shallow saucepan.
Quickly bring to a boil. Cover with lid and simmer for approximately 10 minutes.
Remove lid and reduce liquid to a glaze (2 – 4 minutes).
Add butter and chopped dill.
Garnish with fresh dill.
Season to taste.
Suggestion
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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