Recipe #478
Grilled Ground Pork Burgers
| Preparation: | 15 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 15 min |
| Total: | 30 min |
4
servings
servings
| Category: | Meats and substitutes |
| Subcategory: | Pork |
| Source: | Metro |
Wine & food pairing
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Recipe ingredients
- 1 1/2 lb. (600 g) lean or extra-lean ground pork
- 4 sesame hamburger buns
- 1 red tomato, sliced
- 4 leaves romaine
- Mayonnaise to taste
- Prepared or Dijon mustard to taste
- Salt and pepper to taste
Preparation
Preheat the barbecue to medium.
Form 4 uniformly thick patties.
Grill 3 to 5 minutes on each side.
Serve each patty on a toasted hamburger bun.
Top with tomato, lettuce and your choice of condiments.
Suggestion
Ground meat must be fully cooked, until meat and juices run clear rather than pink, to avoid food poisoning.* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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Ground Pork Steaks with Pineapple
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