Recipe #4946
Grilled Lamb Chops with Warm Goat Cheese and Ginger
| Preparation: | 20 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 15 min |
| Total: | 35 min |
1
servings
servings
| Category: | Meats and substitutes |
| Subcategory: | Lamb |
| Source: | Metro |
Wine & food pairing
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Recipe ingredients
- 3 lamb chops, trimmed
- 2 Tbsp. (30 mL) olive oil
- 1 tsp. (5 mL) grated fresh ginger
- 2 Tbsp. (30 mL) goat cheese
- Salt and pepper to taste
Preparation
Baste the chops lightly with the oil.
Preheat the barbecue to high.
Grill the chops 2 to 3 minutes per side.
Cover and continue cooking for 5-6 minutes, or in the oven at 400ºF (200ºC).
Garnish with the ginger and cheese and grill uncovered. • Season to taste.
Remove from the grill and serve right away.
Suggestion
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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Lamb Chops with Goat's Cheese
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